Rosso Piceno Superiore "Vigna Monteprandone" - SALADINI PILASTRI 750ml x 1 bottle

This rich, unfiltered red wine undergoes 30 days of fermentation and maceration, followed by 18 months of aging in 50% new French oak and 50% used French oak barrels.

The Spinetoli vineyard is greatly influenced by the Adriatic Sea and boasts rich soil.

Grapes grown in this soil develop rich aromas and a smooth, energetic flavor, with a quality that has earned it the Tre Bicchieri award.

Classification: Rosso Piceno Superiore DOC

Grape Varieties: Montepulciano 70%, Sangiovese 30%

Tasting Notes: Deep ruby color. Rich aromas of blackberry, mulberry, prune, oriental spices, and licorice. A finely textured, refined, and lively wine.

Winemaking: A rich red wine that undergoes 7-12 days of fermentation and 15-20 days of maceration, followed by 18-20 months of aging in 50% new French oak and 50% used French oak barrels.

Food Pairing: Roasted meats, aged cheeses