"Pietramora" Sangiovese di Romagna Superiore Riserva - FATTORIA ZERBINA 750ml x 1 bottle

A mature red wine made primarily from Sangiovese grapes.

The Sangiovese grapes, blended with a small amount of Ancellotta, are fermented for one week in stainless steel tanks for half of the batch, and for 15 days in 500L barrels for the other half, followed by 5 months of aging. This is then followed by 1 year of bottle aging.

Sweet aromas of cacao and vanilla, derived from aging, intermingle with spicy notes.

This full-bodied wine has a powerful impression, with concentrated fruit and firm tannins that even convey a sense of sweetness.

Classification: Sangiovese di Romagna Superiore Riserva DOC

Grape Varieties: Sangiovese 97%, Ancellotta 3%

Tasting: Ruby color.Aromas of red berries, spices, and earth. A well-structured wine with complex aromas and sweet tannins.

Winemaking: The Sangiovese grapes, blended with a small amount of Ancellotta, are fermented for one week in stainless steel tanks for half of the batch, and for 15 days in 500L barrels for the other half. After 1 year of barrel aging, it is aged for 5 months in stainless steel tanks, followed by 1 year of bottle aging.

Pairing: Pasta with ragu sauce, aged cheeses, lamb and other red meat dishes