Chianti Classico Riserva 1970 - BADIA A COLTIBUONO (Badia a Coltibuono) 750ml x 1 bottle

Classification: Chianti Classico Riserva DOCG

Grape Varietals: Sangiovese, Canaiolo, Ciliegiolo, Colorino

Tasting Notes: Garnet red with brick-red hues at the rim. The long-lasting fruit aromas are complemented by floral notes. It has a well-balanced flavor with harmonious acidity and soft tannins.

Winemaking Method: Fermented with indigenous yeasts, and the cap is managed by punching down. Maceration lasts for a minimum of 3 weeks. Aged for 24 months in French and Austrian oak barrels (various sizes), followed by a minimum of 4 months of bottle aging.

Pairing: Grilled meats, game dishes, rich cheeses